Ethnic, sustainable development?

Authors

  • Gladis Eufemia Arango Carvajal Instituto de Investigaciones Ambientales del Pacífico (IIAP), Quibdó, Colombia.

DOI:

https://doi.org/10.51641/bioetnia.v14i1.186

Keywords:

Conservation, , Embera Chamí ethnic, Embera Dóbida ethnic, Food insecurity, Sustainable development

Abstract

The relationship established by the Embera Dóbida and Embera Chamí ethnic groups, with the nature of symbiosis, in which the “material world” alternates with the “spiritual world”, where the plants come alive, the ecosystems associated with the humid tropic forest are conserved but, they do not guarantee food security, which means generating knowledge on how to make the soil more productive and its applicability in the territories of these communities, to achieve their sustainable development.

How to Cite

Arango Carvajal, G. E. . (2017). Ethnic, sustainable development?. Journal BioEtnia, 14(1), 131–135. https://doi.org/10.51641/bioetnia.v14i1.186

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Published

2017-12-15

Issue

Section

COMPONENTE SOCIOCULTURAL

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